Food recalls are, unfortunately, part of the food and beverage manufacturing industry. Even when you are in compliance and take safety measure seriously, there are many variables from within your supply chain that can affect your products safety. While you may not be able to control others in your supply chain, you can take steps internally to protect yourself and prepare as much as possible.
In a recent article on FoodManufacturing.com, they mentioned two important areas that manufacturers should utilize for creating a strong food safety system. The first was technology, and specifically ERP software systems. EVS has developed O2 Food ERP software, which has specific features that are important to food and beverage manufacturers. These features include HACCP management, cradle-to-grave lot tracking and performs lot recalls with ease. There are so many benefits provided by a food and beverage ERP software system, and food safety and recall management are high on the list.
The second item listed was traceability. Traceability is a critical component to food safety, and with the right program in place food and beverage manufacturers can help facilitate faster recalls. Being able to pinpoint a source or a raw material and all affected products quickly will help all parties involved. Again, EVS's food manufacturing ERP software has the tools to perform this important safety step.
For more information on this food and beverage software, visit www.evs-sw.com.
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