Food manufacturers are constantly trying to find ways to stay compliant with industry regulations while also streamlining operations. When a food manufacturer grows, some of the old processes really start to become an issue and drag down the efficiency of operations. Often times, smaller food manufacturers may even perform manual processes.
For example, one of EVS's clients used to manually perform the mandatory lot tracking requirements, with mock recalls consuming hours of staff time. Now, they have implemented EVS's O2 Food ERP software, which integrates lot tracking and Certificate of Analysis (C of A) functionality and have dramatically streamlined their operations. According to the client, this food manufacturing software has really made the difference. "In less than an hour we can trace any lot, identifying the source of the ingredients, the final products they went into, and who we shipped to the products to," says the food manufacturing ERP software user.
Food manufacturing ERP software provides food processors with an abundance of tools to help in all areas of their business. The food ERP software client also said, "Using these tools we've centralized our data, cut our expenses and are making efficient use of our existing resources. From purchasing to the production floor, to the warehouse and shipping operations, to the back office -- we have increased efficiency, control and accuracy."
For more information on this food manufacturing software or other process manufacturing ERP software systems, visit www.evs-sw.com.
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